What are the Steps of Shifting Cultivation?
By Balaji
Updated on: February 17th, 2023
The steps of Shifting Cultivation are to choose an area for planting, remove the vegetation and clear the land, burn the debris carefully, after the rain, the ashes mix with the soil and provide essential nutrients, leave the old land uncropped for 10 to 25 years, and cultivate the land again after 10 to 20 years. The various types of shifting agriculture are slash-mulch systems, slash-and-burn, plough-in-slash systems, etc.
Table of content
-
1. Steps of Shifting Cultivation
Steps of Shifting Cultivation
Shifting Cultivation is a type of farming that involves felling and burning trees to clear a plot of land. The land is then abandoned, allowing vegetation to grow freely, and the cultivators relocate to another plot. This type of agriculture is also known as ‘slash and burn.’
Characteristics of Shifting Cultivation
The Shifting Cultivation is ecologically viable if enough land is available for a long period of time (about 10 to 20 years).
- The demand for food should not be excessive.
- This system is well-suited to the tropics’ harsh environmental conditions and fragile ecosystems.
- As a result, we have had limited success in finding viable alternatives to shifting agriculture in India.
Related Questions:
- What are the Methods of Wheat Cultivation?
- 5 Differences Between Traditional And Modern Methods of Farming
- What is Jhum Cultivation? Where it is followed in India?
- Which Soil is Best for Sugarcane Cultivation?
- What are the Characteristics of Shifting Cultivation?
- Which is the Largest Private Bank in India?
