Potato tuber is a modified or the edible part of the Potato is
By BYJU'S Exam Prep
Updated on: November 9th, 2023
A potato tuber is a modified stem which is also the edible part of a potato. The potato is a starchy root vegetable that was believed to be domesticated by Native Americans. It belongs to the Plantae kingdom. Potatoes are a common vegetable found in various parts of the world. The part which we eat from a potato is a thick stem known as the tuber. This edible part of the potato is rich in starch and is used in various types of food.
Table of content
Edible Part of Potato Plant
The word potato has been derived from the Spanish word ‘patata’. The Americans introduced potatoes to Europe. The plants of potatoes grow about 60 cm. It consists of roots and stems that are edible. However, the part of the potato that is eaten is known as a tuber. Today, potato is the staple food in many countries.
- China and India are the largest producers of potatoes.
- There are around 5,000 potato varieties all over the world.
- In South Asia, there is a huge demand for potatoes in countries like India, Pakistan, Bangladesh, Nepal, etc.
- In India, it is used for preparing most vegetables.
- Some famous dishes in which potatoes are used as ingredients are samosa, batata vada, aloo sabzi, masala dosa, etc.
Summary:
Potato tuber is a modified or the edible part of the Potato is
Tubers are modified stems that are also the edible part of potatoes. Raw potato contains 79% water, 17% carbohydrates, and 2% protein. A tuber is a thick stem of the potato that is found underground. It is the part where rich nutrients are stored for the creation of a new plant. A tuber is eaten because it contains good quantities of starch.
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