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EVS quiz on Food and Nutrition: 24.08.2020

Attempt now to get your rank among 3895 students!

Question 1

What is the name of the tea plant?

Question 2

Which of the acids is not a fatty acid?

Question 3

Which of the following vitamin is not a water soluble vitamin?

Question 4

If a healthy freshwater fish is now placed in saltwater. The expected effect of this would be that

Question 5

Which of the following is a great source of vitamin E?

Question 6

Which of the following food component is not helpful in healings wounds?

Question 7

In which organ food mixes with juice secreted by pancreas and liver?

Question 8

Which among the following deficiency disease affects the child below one year ?

Question 9

Identify the sources of carbohydrates?
i) Cellulose
ii) Starch
iii) Sugar
iv) Banana

Question 10

Select the appropriate points we should consider before eating uncooked food or before cooking.
i) Don’t wash fruits and vegetables in unclean water.
ii) Don’t wash fruits and vegetables before cutting them.
iii) Don’t use the water in which rice or cereals are cooked.
iv) Don’t overcook the food; it will destroy the nutrients in the food.
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