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The chemical name of ‘Vitamin A’ is – (a) Ascorbic acid (b) Thiamine (c) Retinol (d) Tocopherol
By BYJU'S Exam Prep
Updated on: September 25th, 2023
The chemical name of ‘Vitamin A’ is retinol. ‘Vitamin A’ Molecular Formula: C20 H30 O. The vitamin retinol is fat-soluble. Vitamin A is known chemically as retinol. Vitamin A deficiency leads to night blindness. Numerous fruits, vegetables, fish, and dairy products contain vitamin A.
Table of content
chemical Name of Vitamin A – Retinol
- Retinol, also known as retinoic acid, is a vitamin crucial for immunity, cell division, growth, and vision. Antioxidant properties are also present in vitamin A.
- The highest preformed vitamin A concentrations are found in dairy products, fish, eggs, and liver. Leafy green vegetables, orange and yellow vegetables, tomato products, fruits, and some vegetable oils are where the majority of the dietary provitamin A in the American diet is found.
- For your cells to develop and for your hair to grow, vitamin A is necessary. Vitamin A aids in the production of sebum by your skin glands. Your scalp is kept hydrated and your hair is kept healthy by sebum (oil). Vitamin A should not be consumed in excess though, as this can result in hair loss.
As a result, we can infer that Vitamin A is also known by its chemical name, retinol.
Summary:
The chemical name of ‘Vitamin A’ is – (a) Ascorbic acid (b) Thiamine (c) Retinol (d) Tocopherol
Retinol is the chemical term for Vitamin A. Vitamin A is present in plenty of different fruits, vegetables, fish, and dairy products.