If the organization of a cell is destroyed due to some physical or chemical influence, what will happen?

History of Cells

1. Robert Hooke discovered the cell in 1665. Robert Hooke observed minute structures that resembled miniature rooms when he studied a piece of bottle cork under a compound microscope. He called these
   ooms cells for this reason. However, he was unable to examine any finer details of the structure due to the limited magnification of his compound microscope. Hooke came to the conclusion that these were inanimate objects as a result of this restriction.
2. Later, Anton Van Leeuwenhoek observed cells using a new compound microscope with a higher magnification. He had noticed the cells moving this time in some way (motility). As a result, Leeuwenhoek came to the opinion that these tiny particles were alive. After numerous more discoveries, these items were eventually given the name animalcules.
3. In 1883, Scottish botanist Robert Brown produced the initial discoveries about the makeup of cells. He was able to explain how orchid cells have a nucleus.

Cell damage

1. Numerous internal and external environmental variables can harm a cell.
2. When a wound is too severe for a cell to repair on its own, cell death occurs.
3. Cells can be negatively impacted by a variety of physical, chemical, biological, environmental, and dietary variables.
4. Physical elements like radiation, heat shock, and electric shock can harm cells.
5. Chemical agents such as potent acids, a deficiency in oxygen, other dangerous gases, and chemical toxins like cyanide can all harm cells.
6. As a result, essential functions like breathing, feeding, excretion, circulation, and so forth would be hindered if the cell were to be harmed by any chemical or physical force.

Summary:

If the organization of a cell is destroyed due to some physical or chemical influence, what will happen?

Vital functions like feeding, breathing, circulation, excretion, etc. will be impacted if the organisation of a cell is damaged as a result of any physical or chemical influence.